Hypertension and diabetes are two known risk factors for chronic kidney disease. It is vital that all patients follow a renal diet whether on dialysis or transplanted. Sodium and potassium must always be monitored by obtaining the appropriate labs. It is also extremely important to consult with a nutritionist or dietitian to ensure that the proper diet is followed, especially if one is experiencing problems with hypertension and/or diabetes. Proper nutrition is a key factor in living your best life!  Of course, your nephrologist and/or general practitioner should always monitor your overall health concerns. We urge you to read this [...]